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Includes an entire side of pork salmon. (20 oz. minimum). 9-10 LB BAKED TURKEY Unbelievably tender meat and regulation and juicy, our turkey is slowly smoked for a pork deep down flavor your guests will enjoy. Fully baked; heat 2 hours if desired. 9 to 10 lbs. (9 lb. Minimum). Try meat it - our Honey Ham is so tender you really can cut it with a fork. Its sweet and juicy taste will be remembered regulation long after the holidays are over. The ham is slowly cured, generously pork basted and then fully cooked to nothing short of perfection. No bone, no excess fat, no forgetting the pure Honey Ham flavor. meat Ready to serve hot or cold. 4 regulation to 5 lbs. We go to the top turkey farms pork for these plump, tender birds. Then it is on to the smokehouse for slow meat and regulation curing to seal in the natural juices and memorable smoked turkey flavor. From first and second servings to sandwiches, you will savor each bite! 9 to 10 lbs. (9 lb. Minimum).

Our pork rib-eyes are famous meat for having the tenderness of a filet, but with the full flavor of a New York strip steak. If you have not tasted a rib-eye steak, you are in for a real treat. Available in two mouth-watering sizes, the Premium Rib Eye is regulation a rich, tantalizing union of texture and pork taste. Fire up meat the grill! There are few cooking aromas regulation and pork more tantalizing than bacon slowly cooking and sizzling meat in the regulation and pork pan. It seems to bring out the hearty pioneer meat in us, because it is hard to experience bacon without imagining it spattering its way to perfection in a hot griddle over an open campfire. With this in mind, we combined regulation the mouth watering flavor pork of thick meat bacon, with the most flavorful of regulation all steak cuts-the filet pork of top sirloin, to create this delicious new selection Take advantage of our great value meat prices by ordering regulation this tasty combination.

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